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Trust the process
Virginia and Dion trusted their team of local experts and suppliers to turn the Federation-style home they had fallen in love with, into a welcoming haven equally suited to entertaining and a busy family life.
Affordable luxury
Step inside the CLOVELLY, a brand-new home design by New Living Homes.
WONDERLAND PORT STEPHENS
Spectacular natural wonders, scrumptious food and wine and one-of-a-kind accommodation options make Port Stephens a must-visit destination at any time of the year.
Around Hermitage Wine & Food Trail
Experience Hermitage Food and Wine on Hermitage Road, Pokolbin—where great wine, food, and stunning scenery come together.
Maryville -Elementa
Recently opened, Elementa is a gem on Throsby Creek’s waterfront, offering elevated dining with a relaxed community vibe.
A Titanic rebirth
Huck and Gary spent seven years rejuvenating the worst house on one of Mayfield’s best streets, turning a derelict ruin into a showpiece inspired by their love of Victorian architecture, the late Queen and grand Edwardian cruise liners.
Cutting carbon – one barrel at a time
In our last edition, we explored initiatives by Hunter vignerons to combat climate change in their vineyards. Now, Cathy Gadd dives into their efforts to reduce their carbon footprint during the process of crafting, bottling and selling their delicious wines.
Bespoke Broke
Wine just tastes better when you know the grapes are grown right up the road. These local gems from Broke Hunter Valley make great gifts or a tasty way to unwind. 2021 Icon 7 2 Chardonnay Producer: Winmark, Broke Hunter Valley Varietal: White Style: An opulent, creamy palate is underpinned by a beau
Discover Darby
Looking for excellent food, stylish boutiques and vibey bars? Darby Street in Cooks Hill is calling. PALINOPSIA Tamara Bajić is making mealtime a more deliberate affaire at Palinopsia. Her store is a treasure trove of handmade, one-of-a-kind dinnerware pieces. Discover plates, bowls, mugs and servi
Fire in their souls
Sam Alexander and Pat Hester have joined forces to create one of the hottest venues in the Hunter, Yellow Billy Restaurant. When an up-and-coming chef started working with an ambitious young sommelier at a popular wine bar in Newcastle five years ago, they not only became great mates, but they also