Nothing but good vibes

“It was truly the happiest day of our lives,” says Stephanie with a big smile on her face. “It’s not so much a particular memory but a feeling. Everyone brought nothing but good vibes and I still can’t believe how quickly it went by and how calm we both were.” The bridal bouquet was a combination of Australian natives, carnations and dahlias. “We went to the flower markets ourselves and chose flowers that last for long periods and dry beautifully. We have a few bunches around the house as a decorative reminder of the day.” Stephanie and Ben love the beautiful Margan wines and decided that a cheese wedding cake would be the perfect fit.

Venue: Margan Wines, Broke; Marriage celebrant: Rebecca Shaw, Dovetail Celebrants; Wedding cake: Formaggi Ocello; Wedding dress: Rachel Gilbert, Paddington; Photography: Olguin Photography

Find more gorgeous Hunter weddings in the Spring issue of Hunter&Coastal Lifestyle Magazine. Available in news agencies or subscribe here and never miss an issue.