Lucky Duck

Originally a pop-up at Leaves and Fishes in the Hunter Valley, Lucky Duck has become a permanent fixture, serving up a lively take on Asian-inspired cuisine in its peaceful lakeside setting. 

With a focus on bold flavours and fun, Lucky Duck’s menu is a seasonal showcase of locally sourced ingredients, paired with an exceptional wine list. 

From small bites like BBQ Kingfish Collar and Fried Pork Dumplings to shareable large plates from the Hibachi Grill such as Barramundi and Wagyu Flap, each dish invites guests to dive into flavour and float into fortune.